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Frequently
Asked Questions

1 / How can I purchase your baked goods?

​My classic (offered year round) and seasonal (offered for a limited time) Cake and Cupcake menus are available on my Shop page! Pick Up hours vary, but are generally Thur-Sat 9a-2p. The date and time that you would like to pick up your order must be selected before you are able to view all offerings. If items are marked as "unavailable" for your selected date then they have sold out or I am booked out for that particular date. 

Other baked good offerings will be released in small batches during announced 'Pop Up Bake Shop' timeframes. Head to my HOME page to see when the next Pop Up Bake Shop date is! You can also head to my IG page for more detailed info on locations, dates, and what products I will be showcasing. 

2 / Do you cater for large events or make large scale wedding cakes?

Unfortunately I am not accepting large-scale (events serving 75+ ppl) custom orders at this time. 

3 / What types of baked goods are offered at your Pop Ups?

Each Pop Up menu highlights the flavors, aesthetic, and tone of the season along with whatever is currently inspiring me (thus the name “Charin’s Creations” ;) A rotating assortment of delicious pastries such as turnovers, cookies, cupcakes, loaves, pies, or other toothsome sweets will be available. Check out my Gallery page to see the types of pastries I work with and have made in the past!

4 / Where are you located?

I bake all my goods in my home kitchen in the Canyon Creek neighborhood of Richardson TX. I am up to date with my  food handlers permit and am very thorough in upholding every cleanliness standard under the Texas Cottage Kitchen law. I am proud to bring my baked goods to you from a place that holds a part of my heart and soul- my home.

5 / Do you deliver or ship your baked goods?

Currently I am only able to offer local pick up.

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